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WIAW: BBQ Edition

Happy Wednesday friends!

For this week’s edition of What I Ate Wednesday, most of my foods throughout the day are typical, but last night I was in the mood for BBQ, so I picked Neil up and we made our way to a local BBQ place, Carolina Brothers.  What is really cool about this restaurant is that it is located right along the W & OD Trail where I run.  It is a great place for runners/bikers/etc to stop by for a break and some delicious BBQ.  It’s a great location because I have run by there many times and the enticing smell of BBQ has almost lured me in.  If I had had cash on me, it would have been a definite.

To see what What I Ate Wednesday is all about, head on over to Jenn’s blog for all the info.  Thanks Jenn!


Same scrambled eggs and mushrooms and my chocolate blueberry basil smoothie.



Snack #1

I had my morning doppio espresso and a banana. Later on before lunch I snacked on a GFB. Still delicious! I ran my 5K route in the morning before work, so some days I get hungrier than others and need to grab one of the many snacks I hoard in my desk.




Neil’s mom makes me a lentil lunch whenever I see her, so that way I don’t have to figure out what to make myself. Genius.


Snack #2

I had one of my newest obsessions: this maple pecan and sea salt Kind bar. I have a thing for maple.



As I mentioned, Neil and I went for BBQ. I got a pulled chicken BBQ sandwich and ate it in about 5 minutes since we got there at 6:46 and they close at 7 pm.  I could have eaten another one, but I didn’t want to make them stop closing up so I could shove my face with delicious chicken.


So that’s it for my eats yesterday.  I hope yours were as delicious!

Question of the day: What have you been eating lately? Do you love BBQ?

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